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This delightful book has a mixture of sweet and savoury mini cocotte recipes, including tasty treats such as potato souffle and lentil and smoked sausage stew, plus deliciously eccentric dishes such as asparagus cappuccino with chorizo. Each recipe has easy-to-follow instructions and an exquisite photograph - everything you need to make perfect mini cocottes every time.
Jose Marechal is an established French patissier who runs the fabulous Cafe Noir in Paris.
Format: Book (Hardback)
ISBN13: 9780857203571
Published: September 2011
Number of pages: 72
Width: 190 mm
Height: 190 mm
Audience: General/trade
Publisher: Simon & Schuster Ltd
Country: United Kingdom
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