1800 046 240
9am - 10pm AEST, 7 days
Check in-store availability Try our Global Book Search service
Cookbook author Victoria Shearer searched the globe for slow-cooked culinary classics and converted them for use in the modern-day slow cooker. A wonderful tool for today's families, the slow cooker slowly cooks ingredients to mouthwatering perfection giving the cook time to do other things. Choose from delectable dishes of all flavours and varieties, including Italian sauces and pasta dishes, French stews, Moroccan tagine, Indian curries, regional chilis, and many more. This title includes recipes for soups, sauces, main dishes, side dishes, snacks, and desserts.
Victoria Shearer has been a frequent contributor to the travel and food sections of national newspapers and magazines and is the author of five cookbooks including Make Ahead Meals, and three travel guides.
Format: Book (Paperback)
ISBN13: 9781416206378
Published: December 2011
Number of pages: 160
Width: 191 mm
Height: 140 mm
Audience: General/trade
Publisher: Sellers Publishing, Incorporated
Country: United States
Sorry, this item is not in any of our bookshops at this time.
The Berkelouw family has traded in books for generations. Read about our family history.
Berkelouw have years of experience in providing books for interior decoration, retail and corporate displays, film, theatre and commercials.
We offer a comprehensive range of book binding & repair services.
Achieve higher prices than you may at auction and sell your books to us.