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Fresh from hosting a popular Australian cooking show, "My Kitchen Rules", author and chef Pete Evans brings cooking back to his home kitchen in "My Kitchen". Focusing on casual home cooking as a lifestyle, Pete keeps it relaxed with fresh ingredients and flavours for every meal of the day. Featuring the dishes Pete loves to prepare for his family, "My Kitchen" offers all the inspiration you need to cook regularly simple, interesting meals that are bursting with flavour. Whether you want to create the ultimate seafood curry, a succulent sirloin with mint, lemon and chilli, or a classic lemon and lime cheesecake, "My Kitchen" is packed with fabulous meal ideas for the entire family. Key points: fresh, interesting recipes for the whole family; relaxed, approachable recipes accompanied by stunning food and lifestyle photography.
Pete Evans has built a reputation as a chef, restaurateur, television presenter and (his personal favourite) fisherman. He is the host of Australian cooking show, My Kitchen Rules. His television work has included Channel Nine's daily food show Fresh, the series Fish, sixty episodes of Home for the LifeStyle Channel and a documentary, Cooking for our Princess Mary. Pete's award-winning restaurants include Hugo's Manly, Hugo's Bar Pizza and Hugo's Lounge in Sydney and the Pantry in Brighton, Victoria. He has released a range of condiments and sauces available throughout Australia.
Format: Book (Hardback)
ISBN13: 9781742666334
Published: February 2012
Number of pages: 256
Width: 260 mm
Height: 215 mm
Audience: General/trade
Publisher: Murdoch Books
Country: Australia
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