Little Green Kitchen
This is a new book. Condition: Brand New.
David, Luise and their three kids are a family who love to cook together. But like most families, they still struggle to get a nutritious and delicious meal on the table every night, that also satisfies their hunger for creative, globally-inspired food. Take your own inspiration from their quest to bring joy back to the dinner table: whip up a batch of Friday Night Hulk Burgers and Sweded Fries (made with spinach, quinoa, oats and peas), or Stuffed Rainbow Peppers with black rice, feta, raisins, pistachios, cinnamon and beans.
This latest collection from the beloved duo behind the Green Kitchen Stories blog will include 50 recipes, each with an `upgrade' option to make meals even more interesting for adults (e.g. top with a poached egg/kimchi/more herbs or serve with a chermoula sauce/side salad, quinoa instead of pasta). All of the dishes are veggie-packed, colourful, kid friendly and simple with most including less than 8 ingredients - and taking under 30 minutes to prepare.
Book details and technical specifications
Published: April 2019
Number of pages: 208
Width: 203 mm
Height: 254 mm
Depth: 26 mm
Publisher: Hardie Grant Books (UK)
This item is only on the shelf at the following Berkelouw bookshops. Please contact them directly to hold your copy.
Availability and price subject to change at any time.