The Commonsense Cookery Book: The Australian Kitchen Classic- the trusted and beloved cookbook reimagined for modern co

This is a new book. Condition: Brand New.

The definitive kitchen bible

The Commonsense Cookery Book has been teaching kitchen basics to generations of Australians for more than 100 years.

First published in 1914, this is the perfect book for anyone who cooks - from beginners who are just starting out, to those who are more experienced and want a delicious tried-and-true, no-fuss recipe that works every time.

Featuring invaluable tips on precision cuts, measurements, cookery terms, dietary requirements and more than 250 classic recipes that will take you from beginner to proficient in no time, this beautiful new gift edition is an essential for every household and will have you falling in love with flavours from your childhood all over again.

Book details and technical specifications

Format: Hardback
ISBN13: 9781460764954
Published: September 2024

Number of pages: 288
Width: 205 mm
Height: 243 mm
Depth: 25 mm

Publisher: HarperCollins Publishers (Australia) Pty Ltd