COOK SLOW

This is a new book. Condition: Brand New.

COOK SLOW by Karen Martini is a rich and rewarding collection of over 80 slow-cooked recipes that celebrate the beauty of taking your time in the kitchen.

Part of the COOK series-drawn from a lifetime of cooking by one of Australia's most highly regarded chefs-this beautifully photographed book is all about deep, developed flavours and the joy of unhurried cooking. From comforting braises like Asian Brisket with Vinegared Blood Plums and Braised Lamb Neck with White Wine, Tomato and Oregano to show-stopping centrepieces such as Persian Roast Chicken on Buttered Rice with Quince and Bay, every dish is designed to let time work its magic. Whether you're slow-roasting, simmering, or braising, Karen's expert guidance ensures rich, flavour-packed results, making COOK SLOW the perfect companion for those who love to cook with care and eat with joy.

Book details and technical specifications

Format: Paperback / softback
ISBN13: 9781761452413
Published: September 2026

Number of pages: 176
Width: 201 mm
Height: 253 mm
Depth: 24 mm

Publisher: Hardie Grant Books